Any cooks around?
Jun 13, 2008 | 11:17 AM
Thread Starter
Joined: May 2004
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From: west midlands
Any cooks around?
We made a turkey caserole yesterday night, is it ok to heat up in the microwave and eat?
Wasnt sure since its meat
Jun 13, 2008 | 11:35 AM
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From: Little India
did you freeze it?
as long as it's been cooked properly befroehand and you aren't goign to have to defrost it first, it should be fine
Jun 13, 2008 | 11:39 AM
Thread Starter
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From: west midlands
Just been cooked, then put in the fridge over night, not the freezer part.
Its fine then?
Jun 13, 2008 | 11:40 AM
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From: wolverhampton/ australia
if it was in the fridege it should be fine mate.
Jun 13, 2008 | 11:44 AM
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From: Cornwall... Aarrhh me hearties!
What doesn't kill you makes you stronger.
Yup, it'll be fine.
Jun 13, 2008 | 12:28 PM
Thread Starter
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From: west midlands
Thanks pf cooks
Jun 13, 2008 | 12:42 PM
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From: Derby
Jun 13, 2008 | 02:40 PM
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From: Barnsley
He will be on here tomorrow asking whats the quickest way to get rid of food poisoning
Debs
Jun 13, 2008 | 02:45 PM
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From: Bridgnorth
I'm usually VERY wary of reheating poultry/pork, but as it's in a casserole, the liquid will assist greatly and shoul make it ok
Just be sure to heat it through THOROUGHLY
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