what you all having for dinner today
Joined: Jul 2006
Posts: 62,772
Likes: 1,050
From: Darlington county durham
me and the mrs will be having roast chicken. Im not to keen on turkey. Its a bit to dry. Then hopefully we will be having pizza from the take away tonight for tea.
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Soup for starters
Gammon Steak, Roast Tatties, Tattie Crocketts, Pigs n Blankets, Carrots and covered in gravy yum
Stunning looking proffitorole (sp lol) Gateau
then sleep for a few hours after lol
Gammon Steak, Roast Tatties, Tattie Crocketts, Pigs n Blankets, Carrots and covered in gravy yum
Stunning looking proffitorole (sp lol) Gateau
then sleep for a few hours after lol
Turducken, thats a Turkey stuffed with a duck, stuffed with a chicken, all de-boned. Roast spuds, parsnips in parmesan, sprouts, carrots with bacon, chipolatas in bacon, all covered in a red wine, port and stilton gravy made from a rolled beef joint we cooked yesterday especially for the gravy. Oh and Yorkshire puds!
Brie & courgette soup for starters, christmas pud that has been steeped heavily with brandy for the last two weeks for afters plus me ma is bringing a lemon & lime cheesecake.
I will be doing most of the cooking, the fiance' is my assistant for the day lol!
Brie & courgette soup for starters, christmas pud that has been steeped heavily with brandy for the last two weeks for afters plus me ma is bringing a lemon & lime cheesecake.
I will be doing most of the cooking, the fiance' is my assistant for the day lol!
Turkey, Smoked Ham, Beef, Roasties, Boiled Potatoes, yorkshires, brocolli, carrots for me
and me dad will do swede, parsnips etc.... for everyone else too but i fooking hate them lol
and me dad will do swede, parsnips etc.... for everyone else too but i fooking hate them lol
Well seen as i am a chef working on the rigs i will be making
North Everest Christmas Lunch 2009
Starters
Platter of Duck & Pigeon Breast with KumQuat Vinaigrette
----------
Fruits Of The Sea
King Scallops With Lime & Anchovy Dressing, King Prawn Seared Lobster Tail & Green Salad
----------
Chicken & Gooseliver Parfait with Sesame & Chilli Jam
Winter Warmers
Traditional Turkey Feather Fowlie Hearty Rice Broth
----------
Ribboned Carrot & Fresh Corriander Soup
Entrées
Tender Festive Garlic Roast Turkey with Cranberry, Walnut & Pork Stuffing, Pigs In Skirts, Bread & Butter Clove Sauce & Cranberry Sauce
----------
Seared Tenderloin of Scotch Beef With Garlic Pate, Sauce ‘Robert’ & Wild Mushroom Confit
----------
Herb Crusted Rack Of Lamb Served Pink And Tender With Rosemary Jus & Caramelised Shallots
----------
Seared Fillet Of Seabass With Herb & Lemon Butter Roasted Cherry Toms Accompanied with Langoustines
Chateau Roast Potatoes, Pommes Dauphinoise
Buttered Mange Tout, Brussels Sprouts & Cinnamon Glazed Carrots
Festive Sweets
Apple & Blackberry Crumble Tarte With Sauce Anglaise
----------
Deep Fried Coconut Coated Honeycomb Ice-Cream with Dul-De-Luche Sauce
----------
Selection of Gateau’s
----------
Christmas Pudding & Brandy Sauce
----------
Mince Meat Tarts,
Steak for me today, and i'll have my real christmas dinner when i get home on the 31st.
North Everest Christmas Lunch 2009
Starters
Platter of Duck & Pigeon Breast with KumQuat Vinaigrette
----------
Fruits Of The Sea
King Scallops With Lime & Anchovy Dressing, King Prawn Seared Lobster Tail & Green Salad
----------
Chicken & Gooseliver Parfait with Sesame & Chilli Jam
Winter Warmers
Traditional Turkey Feather Fowlie Hearty Rice Broth
----------
Ribboned Carrot & Fresh Corriander Soup
Entrées
Tender Festive Garlic Roast Turkey with Cranberry, Walnut & Pork Stuffing, Pigs In Skirts, Bread & Butter Clove Sauce & Cranberry Sauce
----------
Seared Tenderloin of Scotch Beef With Garlic Pate, Sauce ‘Robert’ & Wild Mushroom Confit
----------
Herb Crusted Rack Of Lamb Served Pink And Tender With Rosemary Jus & Caramelised Shallots
----------
Seared Fillet Of Seabass With Herb & Lemon Butter Roasted Cherry Toms Accompanied with Langoustines
Chateau Roast Potatoes, Pommes Dauphinoise
Buttered Mange Tout, Brussels Sprouts & Cinnamon Glazed Carrots
Festive Sweets
Apple & Blackberry Crumble Tarte With Sauce Anglaise
----------
Deep Fried Coconut Coated Honeycomb Ice-Cream with Dul-De-Luche Sauce
----------
Selection of Gateau’s
----------
Christmas Pudding & Brandy Sauce
----------
Mince Meat Tarts,
Steak for me today, and i'll have my real christmas dinner when i get home on the 31st.
I've found that life I needed.. It's HERE!!
Joined: Sep 2006
Posts: 1,217
Likes: 0
From: Hertfordshire
Just had mine....
2x double cheeseburgers, medium fries, cheese melt dippers all washed down with a meduim coke no ice.
And I had to queue at the drive through window!!
2x double cheeseburgers, medium fries, cheese melt dippers all washed down with a meduim coke no ice.
And I had to queue at the drive through window!!
Turkey, garlic roast totties, sprouts with bacon, carrots, stuffing, gravy, cauliflower, pigs in blankets, honey roast parsnips...and i'm making the lot.
been waiting I've been waiting 356 days for xmas dinner
been waiting I've been waiting 356 days for xmas dinner
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