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Old Nov 23, 2005 | 11:57 AM
  #49  
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BM08
Professional Waffler
 
Joined: May 2004
Posts: 27,883
Likes: 7
From: west midlands
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Ive always hung mine out on the line to dry after use and then just wet in under the warm tap before use.

Little tip and something nobody else has mentioned, dont wring it out, squeeze it instead
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