comeon then.... the best spag bol
#1
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comeon then.... the best spag bol
just about to pop up the shop get some mince etc etc
thought id ask just what makes the best spag bol
meal for 2 adults
thought id ask just what makes the best spag bol
meal for 2 adults
#2
just finding my feet
dolmio with mushrooms and garlic and then chop some mushrooms and add them aswell, thats the best and also with pasta shells and spaghetti is too fooking messy
i have spag boll atleast once a week , cant think why ive gained weight
oh and gratted moztarella (sp?) cheese as parmisan smells of wee
i have spag boll atleast once a week , cant think why ive gained weight
oh and gratted moztarella (sp?) cheese as parmisan smells of wee
#4
10K+ Poster!!
fresh garlic, cut into nice smallish pieces, fry your onions with the garlic in oil before adding your sauce mushrooms and mince to them
alternatively get a bitch to do all the kitchen stuff while you have a few pints and watch the telly
alternatively get a bitch to do all the kitchen stuff while you have a few pints and watch the telly
#5
just finding my feet
why make from scratch when proper companies do the dificult part for ya
its like aunt bessie, ive never made a roast potato or yorkshie put since she started cooking for waitrose and sell her ahrd work on, 4 mins for a yourshire pud thats perfect of 1 hour of mixing beating cleaning after and the fookers burn or don rise ect
also on christmas day we bought a cook in the bag ready seasoned garlic chicken from iceland, think it was 4 quid and done me, nikki and the baby, tasted the bollox too, not dry, not greasy, just perfect, christmas dinner in just over a hour adn no mess, less cleaning and more time for drinking
its like walking to work when the cars in the garage , infact i also do my shopping online as ocardo deliver and even carry it to the kitchen
serious mate for 2 quid or what ever the sauce costs its value for money
its like aunt bessie, ive never made a roast potato or yorkshie put since she started cooking for waitrose and sell her ahrd work on, 4 mins for a yourshire pud thats perfect of 1 hour of mixing beating cleaning after and the fookers burn or don rise ect
also on christmas day we bought a cook in the bag ready seasoned garlic chicken from iceland, think it was 4 quid and done me, nikki and the baby, tasted the bollox too, not dry, not greasy, just perfect, christmas dinner in just over a hour adn no mess, less cleaning and more time for drinking
its like walking to work when the cars in the garage , infact i also do my shopping online as ocardo deliver and even carry it to the kitchen
serious mate for 2 quid or what ever the sauce costs its value for money
#6
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yer fuk it your right ya know plus a lot easier
off for dolmio and some mushies and extra garlic etc
the money i save on all the seperate ingrediants can buy me some beer
off for dolmio and some mushies and extra garlic etc
the money i save on all the seperate ingrediants can buy me some beer
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