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things i dind't know
apparently you are not supposed to put eggs in the fridge
and the reason? egg shells are pourous and the egg itself gets contaminated by the smells inside the fridge right then, i'll have an eggy egg, but i'll die of salmonella then shall i anyone here into their chefery and can confirm or deny this? (not the bit about dieing from salmonella, although that's not a risk i'll willing to take, but the egg bit) |
dont think it harms them... but i do know they do absorb the smells... a cool dry place is as good as the fridge!
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in all honesty... you cant smell it when you cook em anyhow...
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:cry: :cry: thats crazy lol
although im kinda into the whole egg flavoured pedigree chum - has to be the liver and pig ass variety. :top: :top: Tastes soooooooooo good :banana: |
Originally Posted by m4dyeti
:cry: :cry: thats crazy lol
although im kinda into the whole egg flavoured pedigree chum - has to be the liver and pig ass variety. :top: :top: Tastes soooooooooo good :banana: well, it looks like there will be more room in the fridge for drink then when i get home :top: |
do the supermarkets keep the eggs in the fridge? ;)
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There was a chef who used to put eggs next to strong smelling foods like stilton, and once truffle i believe to use in his recipes. There is no harm keeping them out of the fridge, where are they when you buy them from the supermarket...? ;)
You will not catch salmonella if you cook them properly and they are in date. Matt. (i was a chef for 6years!) |
I think we keep eggs in the fridge as a result of being paranoid about the harm they can do if not right, I have never really thought any more about it, mine are in the fridge!! LOL. If they don't need to be, I will keep them elsewhere.
How many people also don't realise that Milk should only be kept for 3-days after opening, even if the use-by date has a week on it? Tommy-K, that should be kept in the fridge too apparently!! |
So if there not really meant to be in the fridge
how comes all fridges come with a tray to keep half a dozen in :? |
Originally Posted by 3i~ernie
So if there not really meant to be in the fridge
how comes all fridges come with a tray to keep half a dozen in :? der!!! Thats to keep your kinder eggs in :cry: :cry: :cry: :cry: :cry: :cry: |
Originally Posted by 3i~ernie
So if there not really meant to be in the fridge
how comes all fridges come with a tray to keep half a dozen in :? Mine has spaces for about 2-dozen!! :cry: But it has a lid over it. |
Bored? :cry:
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Originally Posted by Muska
There was a chef who used to put eggs next to strong smelling foods like stilton, and once truffle i believe to use in his recipes. There is no harm keeping them out of the fridge, where are they when you buy them from the supermarket...? ;)
You will not catch salmonella if you cook them properly and they are in date. Matt. (i was a chef for 6years!) |
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